Brunch is on at the Conshohocken Cafe this weekend with three special dishes, plus a full brunch/breakfast menu. It is open from 8:00 a.m. to 2:00 p.m. The cafe is now also offering Au Fournil pastries seven days a week. See the specials below:
Strawberry Cheesecake French Toast | $13.50
Tall stack of brioche French toast, stuffed with strawberry cheesecake filling, topped with fresh strawberries, crumbled cheesecake
crust, and our whipped cream.
The Grits & Gray | $14.00
Cheesy grits, smothered with chorizo sausage gravy, topped with an easy egg.
The Frittata | $13.00
Sausage, spinach, and fontina! Served with potatoes.
Please note that the cafe doesn’t offer any modifications to specials.