Valentine’s Day at Pepperoncini

Chef Paul DiBona’s of Pepperoncini has a classic Italian Amore Menu planned for Valentine’s Day weekend (February 13-15). Pepperoncini’s a la carte menu is also available. For reservations click here or call (610) 941-7783.

Below is the menu:

Pepperoncini’s Amore Menu

Small Plates
Baked Robiola Cheese puff pastry, marinated roasted tomatoes and pesto | $11

Veal Meatballs cherry tomato sauce | $12

Grilled Crab Cake dijon cream, microgreen salad | $15


Grilled Salmon pancetta braised lentils, crimini mushrooms, grilled scallions, lemon aioli | $23

Swordfish Involtini rolled with Italian tuna, fresh herbs and capers, pomodoro sauce | $24

Braised Short Rib soft mascarpone polenta, roasted vegetable tomato sauce | $26

Lobster and Leeks pappardelle, saffron cream | $29

Filet Diana sautéed medallions, wild mushroom dijon demiglaze, touch of cream | $31

Dijon Herb Crusted Rack of Lamb red wine-goat cheese risotto, spicy olive oil | $34