For Valentine’s Day, Pepperoncini will be offering a few specials in addition to its regular menu on Friday, Saturday and Sunday. There will also offer a complimentary long stem roses to all of the ladies enjoying dinner. To make a reservation call (610) 941-7783.

Small Plate

Grilled Colorado Lamb Chop served with a red wine goat cheese risotto and finished with salsa verde

Entrees

Lobster Cardinale
with caramelized shallots, fresh thyme & plum tomato cream over rigatoni pasta

Porcini Braised Duck Cannelloni
braised in natural juices and finished with sheep’s milk ricotta

Bronzino Mia Strada
polenta crust, capers, roasted tomatoes & artichokes. Finished with aged balsamic

Filet Diana
wild mushroom dijon demi glaze and a touch of cream