The three restaurants owned by the ConshyGirls restaurant group are ending the summer season with weekly seafood specials at each of its locations. Details for the seafood fest at each restaurant are below:
Lobster Lovers Menu at Stella Blu
Thursday, Friday and Saturday Nights
Full lobster menu changing weekly including one half lobster for $26.00
For reservations call (610) 825-7060
All-You-Can-Eat-Mussels at Gypsy Saloon
Saturday, Sunday and Monday Nights starting at 4:00 p.m.
Includes House or Caesar Salad to start, pasta, and choice of four sauces, including the house “Margarita” sauce for $16.00
For reservations call (610) 828.8494
$26 All-You-Can-Eat-Crab Legs at Southern Cross Kitchen
Sunday and Monday Nights starting at 4:00 p.m.
Includes Crabby Fries, an order of Fried Pickles for $5.00 and $2.00 Bud Light Drafts
For reservations call (484) 344-5668