Conshohocken’s Jack Francis Catering is offering Thanksgiving Dinner for pickup or delivery on November 24th from noon to 5:00 p.m. and November 25th from 9:00 a.m. to 2:00 p.m. Orders must be placed by noon on Monday, November 22nd (no exceptions).
A meal for four is $100, a meal for six is $145, and it is $24 for each additional person.
To order call (610) 825-0776 or email email@example.com.
The Menu (printable version)
Sliced Herb Roasted Turkey with Pan Gravy
Cranberry-Orange Relish or Whole Berry Cranberry Sauce Traditional
Oven Roasted Sweet Potatoes or Rustic Mashed Potatoes
Traditional Bread Stuffing
Your Choice of 2 Vegetables:
Balsamic Brussel Sprouts with Crispy Bacon
Herb Roasted Cauliflower
Ken’s Green Bean Casserole
Maple Thyme Roasted Carrots
Sweet Corn Spoon Bread
Harvest Bread Basket
Choice of One Dessert:
Brandied Pumpkin Spice Pie
Cranberry Apple Crisp
Available at an Additional Cost:
Vinaigrette Cole Slaw
Field Green Salad w/ Apples, Dried Cranberries, and Pecans-Raspberry Vinaigrette
Additional Sides and Desserts are available a la Carte
All sides and desserts are available for individual purchase