Redstone in Plymouth Meeting, which has been closed since June 18th due to a fire, will be reopening for business on Monday, August 21st at 11:00 a.m. Reservations are available online.
The restaurant is reopening with new menus for lunch, brunch, and dinner. Links to the menus and photos and descriptions of select dishes are below.
THE ELOTE
Romaine & Red Leaf Lettuce, Corn,
Cotija Cheese, Pickled Jalapeños &
Red Onion, Radish, Grape Tomato,
Crispy Tortilla Strips, Creamy Lime Dressing
SUMMER BERRY
Fresh Strawberries & Blueberries, Spinach, Arugula, Carrots, Fried Goat Cheese, Raspberry Dressing
DILL PICKLE FLATBREAD
Roasted Garlic, Smoked Gouda Cheese Sauce, Mozzarella, Tabasco, Crispy Onions
TUNA POKE BOWL*
Avocado, Edamame, Radish, Cucumber, Bean Sprouts, Carrots, Cilantro, Black Quinoa & Farro, Szechuan Dressing
STEAK COBB* (GF)
Marinated Tenderloin, Bacon, Hard-Boiled Egg, Sweet Corn, Red Onion, Grape Tomato, Blue Cheese Crumbles, Smoked Onion Ranch
LAVENDER HAZE LEMON DROP
Tito’s Handmade Vodka, Cointreau, Lavender Simple Syrup, House-Made Sweet & Sour, Crème de Violette, Lemon
*Indicates Food Items That are Cooked to Order or Served Raw. Consuming Raw or Under Cooked Meats, Seafood or Eggs May Increase Your Risk For Foodborne Illness
Photos: Redstone