Jack Francis Catering is offering catered meals for your door this week on August 6th and 8th. During the pandemic, Jack Francis switched to offering catered meals to your door. Options this week include a Summer Delight, that comes with:
- Old Bay Shrimp Salad
- Sliced Marinated Chicken – Pineapple Mango Salsa
- Farfalle Salad with Sun-Dried Tomatoes and Kalamata Olives
- Grilled Vegetable Mélange
- Petite Croissants
- Garden Salad – House Vinaigrette
- Chocolate Dipped Strawberries and Blondies
Other meals on the menu feature Creamy Garlic Butter Tuscan Salmon, Chicken Bruschetta, Honey Roasted Pork Tenderloin, and Sliders for Supper. You can view the menus here.
Jack Francis Catering is also now booking events for up to 60 guests at its banquet hall in Conshohocken. The facility on Maple Street continues to be a great venue for any family celebration or corporate function.
The venue can normally accommodate up to 120 guests but during the green phase of reopening from the pandemic, Jack Francis Catering has reduced the number of tables to allow for proper social distancing (6′ apart).
All staff members will be masked and gloved during any event and plexiglass partitions have been purchased to further isolate staff from guests. All CDC guidelines are followed when cleaning the facility.
To book an event or to schedule a catered meal to your door contact Jack Francis Catering at (610) 825-0776 or email firstname.lastname@example.org.