Throughout July, Chef Michael Cappon of Isabella is featuring sweet summer corn, an American favorite with a Mediterranean twist. Isabella’s a la carte menu is also available.
Sweet Summer Corn Menu
Chilled Corn Bisque |7
with marcona almond crème fraiche
Maiz de la Parilla |7
grilled sweet corn with a toasted chili and saffron crema
Arroz Con Maiz |8
bomba rice slow cooked with sweet corn, fresh cream and wild mushrooms
seared scallops, creamed corn and charred frisée
crispy pork cheeks, cream polenta and a sweet corn relish
crispy marinated fresh seitan, with a sweet corn and toasted orzo salad, and a balsamic reduction
For reservations call 484-532-7470.