Four burgers created by locals on Guppy’s Good Times’ latest menu

On Guppy’s Good Times’ latest menu are four burgers created and named by four locals. The burgers will be on the menu until September, with the one that sells the most finding a permanent home at the restaurant at the corner of West Elm and Maple streets.

Each person agreed to donate $200 to the Colonial Neighborhood Council for naming the burger (some donated up to $500).

Hussbus Wing Burger | J.P. Hussey
This burger is tossed in Guppy’s honey hot sauce and is topped with sauteed jalapeno peppers, blue cheese, and Guppy’s signature coleslaw. It promises to be a party in your mouth.

The Donweezy | Matt Donnelly
The burger is topped with bacon, sauteed mushrooms, cheddar and Cooper sharp cheese, lettuce, tomato, and mayonnaise. Pictured above.

Dougie B’s Smash Burger | Doug Beck
This burger has two thin beef patties, cheddar cheese, bacon, shredded lettuce, tomato, and Guppy’s secret sauce. Your server will tell you the secret, but mums the word.

“Ace” LaBrusciano Fire Burger | Al LaBrusciano
This burger is topped with bacon, Cooper sharp cheese, lettuce, onions, hot sauce, and long hots.