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New Year’s Eve Weekend at Southern Cross Kitchen
Food & Drink, Hosted By Southern Cross Kitchen
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Took place on Friday, December 31st, 2021 through Saturday, January 1st
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Southern Cross Kitchen
8 East First Avenue, Conshohocken, PA -
For Friday and Saturday, Southern Cross Kitchen will be offering the below specials in addition to its regular menu. Make your reservation by calling (484) 344-5668.
Starters
Lobster Bisque … 12
topped with sour cream & chive
Burrata Caprese … 14
burrata, sliced tomatoes, balsamic, oil, basil
Baby Lamp Chops … 18
two baby lamp chops, spinach, yogurt & mint spicy oil
Duck Confit Flatbread … 16
mozzarella, bleu cheese, caramelized onions, fig balsamic
Entrees
Pan-Seared Scallops … 28
two scallops, mint chimichurri, potato gnocchi, oyster & shitake mushrooms, spinach & olive aioli
Lobster Ravioli … 28
asparagus, roasted red peppers, parmesan cream sauce
Land & Sea … 38
6oz NY strip, crab cake, cauliflower puree, broccolini, cheddar mashed potatoes, truffle oil
Crab Cake Arugula Salad … 24
apples, celery, artichokes, parmesan cheese, apple cider mustard vinaigrette