Chicken and Biscuits and More on Menu for Brunch Today at Conshohocken Cafe

Below are the specials available at the Conshohocken Cafe this morning for brunch. The cafe is open until 2:00 p.m. Pictured above is the Chicken & Biscuits. Below is the menu:

HERBED POLENTA | $12
Creamy house made polenta, seasoned with fresh rosemary, thyme, and garlic, topped with spicy chorizo and a
poached egg, then finished with an orange balsamic reduction.

BROCCOLI CHEDDAR & JALAPEÑO QUICHE | $10
Served with a mixed green salad with red onion, cucumbers diced tomato and our house balsamic vinaigrette.

CHICKEN & BISCUITS | $14
A crispy fried thigh over buttermilk biscuits, topped with two sunny eggs and country gravy, then garnished with
chives.

PULLED PORK HASH | $14
Potato hash served with our delicious pulled pork, long hots, onion, and spinach, topped with melted provolone
and an easy egg.