Celebrate Valentine’s Day Weekend at The StoneRose

The StoneRose will be celebrating Valentine’s Day all weekend, February 13th to 15th, and will be offering its regular dinner menu as well as a special Valentine’s Day prix fixe menu.

The prix fixe menu is three courses and is $42 per person. The menu is below:

First Course

Grilled Romaine Salad
with Smoked Paprika Oil, Cracked Black Pepper, & Peeled Piave Cheese

Kale Salad
with Sliced Almonds, Goat Cheese, Preserved Lemon Vinaigrette, & Roasted Beet

Second Course

Duck Leg “Sous Vide”
with Mache, Pomegranate Salad, & Poached Pear

Pan Seared Scallops
with Carrot Puree, Quail Egg, & Grapefruit

Third Course

Home Baked Chocolate Chip Cookies, Vanilla Ice Cream, Chocolate Sauce, & Fresh Fruit

Fried Red Velvet Pound Cake
Mascarpone Cream, Nutella, Strawberries