From October 31 to November 6, Cantina Feliz, located in the Ft. Washington section of Whitemarsh, will be offering a special “Dia de los Muertos” tasting menu. Dia de los Muertos, or “Day of the Dead,” is a holiday in Mexico where people celebrate the lives of loved ones who have passed. This tasting menu will have a seasonal theme with four courses for $27.00.

Below is the menu:

Course One
Seated Tuna Ceviche
Orange-chipotle vinaigrette, red onion, jalapeno, blood orange sorbet

Course Two
Pork Belly Tamale
mole verde, pepitas, crema, queso fresco

Course Three
Pan Roasted Red Snapper
roasted fingerling potatoes, nopales salad, lemon-caper vinaigrette

Course Four
Churros

For reservations, contact Cantina Feliz at (215) 646-1320 or online. Walk-ins also welcome.